Importance of eating
Polenta, hydrated, raw
Is a good source of vitamins, minerals, proteins and fiber
Polenta, hydrated, raw is good for containing the following items :
Sodium mg 541, Potassium mg 27, Calcium mg 6, Phosphorus mg 20, Magnesium mg 7, Iron mg 0, Zinc mg 0, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | AT | Food Code | 11-905 | Sodium mg | 541 |
| Potassium mg | 27 | Calcium mg | 6 | Magnesium mg | 7 |
| Phosphorus mg | 20 | Iron mg | 0 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 813 | Manganese mg | 0 |
| Energy kcal | 68 | Protein g | 2 | Total nitrogen g | 0 |
| Carbohydrate g | 15 | Fat g | 0 | Starch g | 15 |
| Glucose g | 0 | Galactose g | | Fructose g | 0 |
| Sucrose g | 0 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 2 | Satd FA/100g g | 0 | Mono FA/100g | 0 |
| Poly FA100g | 0 | Cholesterol mg | 0 | | |